Monday, February 04, 2008

Now that the Peapod man has refilled my long-empty stock of fresh produce, it's time for some garden salad, mixed with the bluest of cheese dressing. Besides the usual leaf lettuce, carrots, celery and tomatoes, I find some sliced green onions give the whole assemblage a pleasant bite.



Feel free to complement the salad with some delicious Edam (upper left corner), previously encased in red wax.

1 Comments:

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10:14 PM  

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