Wednesday, June 27, 2007
A truly excessive platter of chili nachos at Hard Times in Clarendon.
The perfect marriage for nachos: beer. In this case, Sierra Nevada Pale Ale.
They always bring it and I never eat it: the obligatory corn bread.
And the key to it all: the family of hot sauces. The house "XXXX" sauce is especially good.
The perfect marriage for nachos: beer. In this case, Sierra Nevada Pale Ale.
They always bring it and I never eat it: the obligatory corn bread.
And the key to it all: the family of hot sauces. The house "XXXX" sauce is especially good.
Thursday, June 21, 2007
Leftovers from yet another veg stir-fry attempt, including but not limited to: green and yellow squash, red cabbage, broccoli, celery and green onions with sesame oil, oyster sauce and fresh ginger. Plus the usual brown rice, courtesy of the Rival rice steamer.
But not without the crisp taste of Fresca grapefruit soda.
But not without the crisp taste of Fresca grapefruit soda.